Weddings on the Water …

Imagine the surprise of all gathered on the Shallowbag Bay Waterfront Gazebo as the Bride and Bridesmaids arrive either by boat or by limo from a nearby location. Upon arrival each Bridesmaid is met by a groomsman and escorted to her place of honor overlooking Shallow Bay. In the Gazebo, the Groom awaits patiently as the Bride is escorted down the pier to where their vows will be exchanged. After the ceremony the Bride, Groom, their families and friends gather at The White Doe Inn for a beautiful garden reception with lots of fun, food and entertainment.

The Coastal Wedding Package is designed for weddings of 21-30 attending guests. It is available for a four-hour wedding and reception, between the hours of 12 noon and 4 pm.

An Events Coordinator to
Assist in the Planning of your Wedding Day
And
Be Present on the Day of Your Wedding to
Orchestrate the Event

A Two Night Stay at The White Doe Inn with
Full Amenities
For the Bride & Groom
In the Garret or Virginia Dare Bedchamber

A Full Gourmet Breakfast Each Morning
For the Bride & Groom

A Romantic Interlude Tray for
The Bride & Groom on Their Wedding Night

A Manicure, Make-up and Hair Styling
For the Bride & Her Maid of Honor
By a Professional Stylist

An Inn-Room 60 Minute Hot Stone Massage
For the Bride & Groom
By a Professional Masseuse

A Bridal Bouquet & Matching Boutonniere
Flowers for Maid of Honor & Boutonniere for Best Man

A Three-Tiered Wedding Cake with
Seven Bottles of Champagne for Toasting

A Non-Denominational Minister for the Wedding Ceremony

Photographer Kristi Midgette of
Kristi Midgette Photography
Includes: Four Hours
Digital Proofs on a CD
online viewing and ordering

Musicians for Wedding Ceremony
& Reception

Coastal Island Wedding
Buffet Reception

Price Starting at $10,185.00
Based on 30 Guests

To View Special Romantic Add Ons:

Prices May Vary Depending on Availability of Vendors
Rooms May be Up-graded
Any Stay 7-Nights or Longer receives 20% Off Room Rate

Assorted Bruschetta

Mini Potatoes with Crème Fraiche

Bacon Cheese Straws

Steak Au Poivre Crostini

Baked Brie en Croute
with Mustard Beurre-Blanc

Antipasti Display;

Grilled & Marinated Veggies, Fresh Mozz,
Tomato & Basil, Cheese & Olives,

Italian Meats

Mangos, Goat Cheese & Macadamias -
Over Mixed Greens with
Poppyseed Vinaigrette

Penne ala Vodka
Shrimp, Scallop & Pancetta Skewers

Eggplant Parmigiana Balls

Mini Mahi Burgers with Pineapple Mayo

Duck Confit Canapes Giambotte Skewers
Chicken, Sausage, Peppers & Potato

Kristi Midgette, Wedding Coordinator
The White Doe Inn
319 Sir Walter Raleigh Street
Manteo, NC 27954
Telephone: 800-473-6091
Email: weddings@whitedoeinn.com